Jason Miller
UKC Forum Member
Registered: Jun 2003
Location: Quitman, Ms.
Posts: 649 |
I have been doing my own European Mounts(skull mounts) for about four years now. I have done this to five bucks, and one wild boar. The hardest part is skinning out the head and removing as much meat as possible. If you leave a bunch of meat on the skull it tends to stain the bones, and it takes longer to boil.
Use a screw driver on the brain before you start boiling. It helps during the boiling process. I do not stick my deers antlers in the water when boiling. I hang them on a rod over the boiling water with just the bases sumerged. It usually takes about four hours to boil, but I am checking periodically to see how the it is doing. I will scrape of materials from the skull as I am boiling it. The sinuses of the nose is very tough to get out, and timing during the boil as a lot to do with how easy it will come out. Usually about three hours into the boil the sinus cavities will slide out real easy.
After I am through boiling the skull, and have all the excess meat off of the skull. I put Borax in all of the hard to reach spots. Brain cavity, sinuses, and any other nook and crany I can find. I let it dry for about a week. Pick a sunny day and a safe place to put the skull as to where it will get a bunch of sun. Take a two inch paint brush and some clorox. Paint the clorox on to the mount, and let it sun for the day. I have also use dull white spray paint on two mounts, and they are the best looking two. I hope this helps, and it is very hard to mess up the process. There also may be some easier ways to do this, but our local taxidermist charges 130 dollars to do a European Mount. I actuall like these type of mounts better than my full mounts now. I have got a row of five skull mounts with their horns intertwined. They get just as much conversation as the 197 seventeen point and the 165 ten point that is beside them. I hope this helps.
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I got him right here!!!!!!!!!!!!
Jason Miller
Late Night Kennels
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